TAFE NSW Hunter Institute

Hospitality

hospitality Hunter TAFE's diploma of hospitality provides the knowledge to take on a management role in the hospitality industry. Enrol in this hospitality training for classes in how to successfully lead, supervise and manage a team. You'll also learn a variety of business skills from practical food service issues such as controlling stock and promoting goods and services, to budgeting, legal matters and developing operational plans. Successful completion of the diploma at our hospitality school will help you pursue work opportunities as a restaurant or kitchen manager, front office manager, motel manager or catering manager. You may also be eligible for further Hunter TAFE hospitality training in the Advanced Diploma of Hospitality and articulate with and receive credits for relevant units of competency from other hospitality courses in the Tourism, Hospitality and Events Training Package.

Campuses, Important Dates, Study Options and Timetables

Hunter TAFE offers this hospitality diploma at three campuses. Course dates, timetables and study options are campus specific. Select your preferred campus from the list below for details.

Hamilton

Address:
91 Parry Street Newcastle West NSW 2302
Postal Address:
Locked Bag 29 Newcastle NSW 2300
Tel:
02 4969 9411
Fax:
02 4969 9422

Course Availability

Semester Study Options How to Enrol Proposed Timetable Information Session Fees & Charges Important Information
Semester 1
2012		 Full Time
25hrs/Week
36 Weeks		 Local Campus Monday, Tuesday, Wednesday, Thursday, Friday 8:00am to 10:00pm The TAFE NSW fee for this course is: $1308.00 per Year, $654.00 per Semester (half year).

Please be aware that there may be additional TAFENSW fees and other related charges.		 Delivery Information

Students are required to attend one evening class.Course can be undertaken part-time. Classes run between 8am and 10pm. Students can choose their timetable at enrolment.

Further delivery information is available on this course
Semester 2
2012		 Full Time
20hrs/Week
54 Weeks		 Local Campus The TAFE NSW fee for this course is: $1308.00 per Year, $654.00 per Semester (half year).

Please be aware that there may be additional TAFENSW fees and other related charges.		 Delivery Information

Students are required to attend one evening class. Course can be undertaken part-time. Flexible study options are available for suitable students. Timetable may change due to enrolment numbers.

Further delivery information is available on this course
Hamilton campus
Semester: Semester 1, 2012
Study Options: Full Time, 25hrs/Week, 36 Weeks
How to Enrol: Local Campus
Proposed Timetable: Monday, Tuesday, Wednesday, Thursday, Friday 8:00am to 10:00pm
Information Session:
Fees & Charges: The TAFE NSW fee for this course is: $1308.00 per Year, $654.00 per Semester (half year).

Please be aware that there may be additional TAFENSW fees and other related charges.
Important Information: Delivery Information

Students are required to attend one evening class.Course can be undertaken part-time. Classes run between 8am and 10pm. Students can choose their timetable at enrolment.

Further delivery information is available on this course
Hamilton campus
Semester: Semester 2, 2012
Study Options: Full Time, 20hrs/Week, 54 Weeks
How to Enrol: Local Campus
Proposed Timetable:
Information Session:
Fees & Charges: The TAFE NSW fee for this course is: $1308.00 per Year, $654.00 per Semester (half year).

Please be aware that there may be additional TAFENSW fees and other related charges.
Important Information: Delivery Information

Students are required to attend one evening class. Course can be undertaken part-time. Flexible study options are available for suitable students. Timetable may change due to enrolment numbers.

Further delivery information is available on this course

Kurri Kurri

Address:
McLeod Road Kurri Kurri NSW 2327
Postal Address:
PO Box 135 Kurri Kurri NSW 2327
Tel:
02 4936 0300
Fax:
02 49360 360

Course Availability

Semester Study Options How to Enrol Proposed Timetable Information Session Fees & Charges Important Information
Semester 1
2012		 Full Time
20hrs/Week
36 Weeks		 Local Campus Monday, Tuesday, Friday 9:00am to 5:00pm The TAFE NSW fee for this course is: $1308.00 per Year, $654.00 per Semester (half year).

Please be aware that there may be additional TAFENSW fees and other related charges.		 Local Entry Requirements

Prerequisite: SITHFAB009A Responsible Service of Alcohol

Delivery Information

Training and assessment conducted on campus and off-site in industry locations (may be outside timetabled hours including evening).

Further delivery information is available on this course
Semester 2
2012		 Flexible
8hrs/Week
18 Weeks		 Local Campus The TAFE NSW fee for this course is: $1308.00 per Year, $654.00 per Semester (half year).

Please be aware that there may be additional TAFENSW fees and other related charges.		 Local Entry Requirements

Prerequisites: 1. SITHFAB009A Responsible Service of Alcohol. 2. Completed Certificate III or IV in Hospitality or equivalent. 3. Current or recent hospitality industry experience at the level of team leader, chef, supervisor or manager.

Delivery Information

Flexible options can include on-line, workbook, specialised workshops, assessment in your workplace, skill-gap assignment and classroom attendance as required. Candidates may gain recognition for current skills by submitting sufficient evidence such as resume, supervisor reports, work samples/portfolio and attending a peer interview panel. Training and assessment strategies for each candidate will vary, therefore days and time for attendance are a guideline only.

Further delivery information is available on this course
Semester 2
2012		 Full Time
25hrs/Week
36 Weeks		 Local Campus The TAFE NSW fee for this course is: $1308.00 per Year, $654.00 per Semester (half year).

Please be aware that there may be additional TAFENSW fees and other related charges.		 Local Entry Requirements

Prerequisite: SITHFAB009A Responsible Service of Alcohol

Delivery Information

Training and assessment conducted on campus and off-site in industry locations (may be outside timetabled hours including evenings and weekends). Days and times of attendance can vary if individual requirements can be met.

Further delivery information is available on this course
Kurri Kurri campus
Semester: Semester 1, 2012
Study Options: Full Time, 20hrs/Week, 36 Weeks
How to Enrol: Local Campus
Proposed Timetable: Monday, Tuesday, Friday 9:00am to 5:00pm
Information Session:
Fees & Charges: The TAFE NSW fee for this course is: $1308.00 per Year, $654.00 per Semester (half year).

Please be aware that there may be additional TAFENSW fees and other related charges.
Important Information: Local Entry Requirements

Prerequisite: SITHFAB009A Responsible Service of Alcohol

Delivery Information

Training and assessment conducted on campus and off-site in industry locations (may be outside timetabled hours including evening).

Further delivery information is available on this course
Kurri Kurri campus
Semester: Semester 2, 2012
Study Options: Flexible, 8hrs/Week, 18 Weeks
How to Enrol: Local Campus
Proposed Timetable:
Information Session:
Fees & Charges: The TAFE NSW fee for this course is: $1308.00 per Year, $654.00 per Semester (half year).

Please be aware that there may be additional TAFENSW fees and other related charges.
Important Information: Local Entry Requirements

Prerequisites: 1. SITHFAB009A Responsible Service of Alcohol. 2. Completed Certificate III or IV in Hospitality or equivalent. 3. Current or recent hospitality industry experience at the level of team leader, chef, supervisor or manager.

Delivery Information

Flexible options can include on-line, workbook, specialised workshops, assessment in your workplace, skill-gap assignment and classroom attendance as required. Candidates may gain recognition for current skills by submitting sufficient evidence such as resume, supervisor reports, work samples/portfolio and attending a peer interview panel. Training and assessment strategies for each candidate will vary, therefore days and time for attendance are a guideline only.

Further delivery information is available on this course
Kurri Kurri campus
Semester: Semester 2, 2012
Study Options: Full Time, 25hrs/Week, 36 Weeks
How to Enrol: Local Campus
Proposed Timetable:
Information Session:
Fees & Charges: The TAFE NSW fee for this course is: $1308.00 per Year, $654.00 per Semester (half year).

Please be aware that there may be additional TAFENSW fees and other related charges.
Important Information: Local Entry Requirements

Prerequisite: SITHFAB009A Responsible Service of Alcohol

Delivery Information

Training and assessment conducted on campus and off-site in industry locations (may be outside timetabled hours including evenings and weekends). Days and times of attendance can vary if individual requirements can be met.

Further delivery information is available on this course

Ourimbah

Address:
Brush Road Ourimbah NSW 2258
Postal Address:
PO Box 127 Ourimbah NSW 2258
Tel:
02 4348 4000 or 02 4348 4030
Fax:
02 4348 4035

Course Availability

Semester Study Options How to Enrol Proposed Timetable Information Session Fees & Charges Important Information
Semester 1
2012		 Full Time
25hrs/Week
36 Weeks		 Local Campus Monday, Tuesday, Wednesday, Thursday, Friday 8:30am to 10:00pm The TAFE NSW fee for this course is: $1308.00 per Year, $654.00 per Semester (half year).

Please be aware that there may be additional TAFENSW fees and other related charges.		 Delivery Information

One class per week may finish at 10:00pm to service the restaurant. Timetables are subject to change and provided at information and enrolment session. This course is offered as a dual qualification in Hospitality and Event Management.

Further delivery information is available on this course
Ourimbah campus
Semester: Semester 1, 2012
Study Options: Full Time, 25hrs/Week, 36 Weeks
How to Enrol: Local Campus
Proposed Timetable: Monday, Tuesday, Wednesday, Thursday, Friday 8:30am to 10:00pm
Information Session:
Fees & Charges: The TAFE NSW fee for this course is: $1308.00 per Year, $654.00 per Semester (half year).

Please be aware that there may be additional TAFENSW fees and other related charges.
Important Information: Delivery Information

One class per week may finish at 10:00pm to service the restaurant. Timetables are subject to change and provided at information and enrolment session. This course is offered as a dual qualification in Hospitality and Event Management.

Further delivery information is available on this course

Course Codes

Course Number: 18115
National Code: SIT50307
Training Package: SIT07
Tourism, Hospitality and Events

How To Enrol

If the course is displayed as Online Registration you will need to follow the link and complete the online part of the registration process. You should then attend the advertised information/enrolment session. Click on the campus you are interested in to complete the Online Registration and find out the date, time and location of the session you need to attend.

Entry Requirements

NSW Higher School Certificate (or equivalent) The NSW Liquor and Gaming Regulation require students to be 18 years of age or older if they are undertaking units of competency that involve the service of alcohol and/or gaming operations. To comply with these legislative requirements, students must be 18 years of age or older to undertake the following units in this course: SITHFAB001C Clean and tidy bar areas SITHFAB002C Operate a bar SITHFAB005A Provide table service of alcoholic beverages SITHFAB009A Provide responsible service of alcohol SITHFAB014A Provide specialist advice on wine SITHFAB015A Prepare and serve cocktails SITHFAB019A Manage wine for a wine outlet SITHFAB007A Complete retail liquor sales SITHFAB227A Operate and monitor cellar systems SITHFAB222A Conduct a product tasting for alcohol beverages SITHFAB428A Manage the sale or service of wine International Students require an overall score of 5.5 IELTS (International Language Testing System) or successful completion of the Certificate in English for TAFE available through TAFE English Language Centre to qualify for entry plus Mathematics equivalent to HSC Mathematics.

Prior Learning

For further information please refer to the Recognition area of the Hunter TAFE website.

Career Pathways

For further information please refer to the Career Pathways area of the Hunter TAFE website.

Disclaimer

Courses will run subject to resources and demand. For the latest information, check with the appropriate campus, as course availability is subject to review and change.

Contact Us

You can request further information on this course or speak to a Customer Service Officer by calling
131 225 (within NSW) or
02 4923 7425 (outside of NSW) or
+612 4923 7425 (International).